Keep in a cool, dry, dark location in a tightly sealed container or cylinder.
Shelf Life
24 Months
What is skimmed milk powder?
Skim milk powder is made by removing fresh milk and then drying it. The fat can be reduced to about 1%, and the other changes are not big. Skim milk powder is milky white or light yellow, with mild frankincense and sweetness, no metamorphosis, odor and odor, powdery.
Function of skimmed milk powder
Skim milk powder is easy to store because it has less fat content, and is less prone to oxidation. It is the best raw material for making biscuits, cakes, ice cream and other foods. Skim milk powder refers to the separation of fat from milk into the product during the processing of fresh.
Application of skimmed milk powder
Milk powder is a white powder that is obtained from skim milk of farm animals by condensing and drying it. This nutritious product is widely used in cooking for the preparation of a variety of dishes, it is dissolved in water and drunk as milk, and in addition, it is included in balanced baby food.